TV Chef Ainsley Harriott takes a trip across the Caribbean in his new show Ainsley’s Caribbean Kitchen. He visits the islands that have inspired his cooking from an early age. His destinations are Jamaica, Trinidad, Tobago, Grenada, Barbados, St Lucia, Dominica and Antigua. Join Ainsley as he serves up amazing sunshine fuelled food!
Episode 1 – Jamaica
Ainsley’s first stop is Jamaica, the island where his father grew up, to re-discover the country that has long been linked to great food, music and culture.
Episode 2 – Jamaica
Carrying on his Caribbean adventure in Jamaica, Ainsley takes to the water of the Martha Brae river to learn about the area and the experience the beauty of the river.
Episode 3 – Trinidad
Ainsley’s Caribbean Kitchen heads to Trinidad, where a melting pot of cuisines and cultures awaits him.
Episode 4 – Tobago
In this episode Ainsley takes the 20 minute plane trip to the island of Tobago, where seafood is king!
Episode 5 – Grenada
Ainsley’s Caribbean adventure continues on Grenada, known as The Spice Island.
